The recipe for my Radical Brownie Bundles has arrived! And just in time for my 2021 Valentine’s show, Totally Ginger: A Retro 80s Bake-Along Sing-Along. In case ya haven’t heard, on Saturday, February 13, 2021 at 7pm CT, I’m going live on Facebook to sing all your favorite 80s tunes while baking brownies. You are welcome to bake along and/or sing along.
Read MoreHere’s a new recipe just in time for the holidays. These trampy Christmas cookies are both naughty AND nice because why does it have to be either/or? Enjoy!
Read MorePeeps, I’ve decided to succumb to the cultural obsession with pumpkin everything. I’ve also decided that you need more stud muffins in your life, and don’t we all? Thus, I bring you my Pumpkin Stud Muffins.
Read MoreYour Mistress loves a good scone. Always have. In fact, you can find the recipe for Pop-My-Cherry Scones in my cookbook, and they are sensational. But lately, I've wanted to try my hand at veganizing a more authentic scone—rolled and cut like a biscuit. I'm quite proud of what I've come up with, and now my little sconey can be your little sconey!
Read MoreThese morsels of delight have gotten rave reviews through the years. Now with this recipe, you can whip together a batch of Gingersnatch for yourself and for your many lovers whenever the craving hits. Enjoy!
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